It is with joy that we highlight the reopening of the sports bar "L'Autre Bar" on Laurier Street in Montreal since Monday, October 24th. Solpak whole team would like to welcome Pierre Gendron and his partners who have opted for our exclusive trays made of pulp paper and compostable to service their "finger food" menu. [...]
It was a pleasure to meet Annie Thiffault and Line Ayotte, Director and Chef respectively, as well as the entire staff of volunteers at the C.A.B Mékina to provide training to all who might be using their new 1208 model tray sealer to package the meals for the Meals on Wheels Program. The C.A.B. Mékinac [...]
Need a hand to keep your food at the right temperature until your last thermal delivery? Whether you are a caterer, a school caterer, Meals on Wheels, a restaurant or a bakery, we have a solution for you! Thermogo, multi-temperature transport solutions. In one vehicle, transport hot, cold, frozen or at room temperature food. In [...]
Jean-François Simoneau, a friend of Solpak for several years, having worked with our packaging solutions with other projects in years past, at La Popessa in Delson and later with his SouperSpag concept, will be using our ecological trays for his clients at Go Gourmet Traiteur, a catering service specializing in healthy meals and meals for athletes, distributed in numerous fitness clubs [...]
Solpak is proud to participate again this year to the OCSA tradeshow. Our advisor, Mr. Richard Paradis, is looking forward to meeting you, on Tuesday, October 18 in booth #4. He will be there to answer all your questions and to introduce our turn-key and eco-friendly meal packaging solutions as well as efficient thermal delivery solutions. [...]
We in the Solpak team would like to wish a Happy New Year to all our customers of faith and Jewish tradition! L’shanah Tovah !
