Les-Alimentation Shnaidman Pagano is the IGA store on Cavendish in Côte St Luc, a borough of Montréal.
Seeking to add value to the butcher shop products, while minimizing food waste, they found that the ideal solution is to offer ready to heat prepared meals.
Store manager Daniel Kraft and Richard Noel, as well as the manager of the butcher department, Martin Choinière, seem to appreciate the ecological and safe Solpak packaging and are confident that the ease of use for their clients will be much appreciated.
While the usual training was provided to kitchen staff when installing their 1308 model tray sealer, we know that their transition will go smoothly, as our old client and friend, Howard Fleisher, previously with Kosher Kravings is the chef. Howard will easily ensure that everything proceeds as anticipated.
Welcome and please know that the Solpak team stand behind you.
Thanks also to our old and dear friend Ernie Berembaum for introducing us to Mr. Kraft and Mr. Noël.13
